I love a good aperol spritz in the middle of the afternoon. especially in the Summer is fantastic, that is when I’m not enjoying a yummy martini, like an espresso martini. Those are really good!
To make this traditional Italian goodness of an Italian cocktail they call, Aperol Spritz by Giada De Laurentiis
1 1/2 ounces Aperol
3 ounces prosecco
3/4 ounce sparkling water or club soda
1 orange slice, for garnish, optional
Fill a white wine glass halfway with ice. Add the Aperol, prosecco and sparkling water, and stir twice with a spoon. Serve with an orange slice if desired.